Hidden health risks

Contaminants such as bacteria (coliform and E. coli), nitrate, and heavy metals can be colorless, odorless, and tasteless, so water can look and taste “fine” but still make people sick. Young children, pregnant people, and older adults are especially vulnerable to these contaminants, which can cause serious gastrointestinal illness, developmental problems, pregnancy complications and even cancer.​

Nitrate is emerging as a significant contributor to certain cancers, and drinking water is one of the most common sources of exposure.

Exposure to elevated metals in drinking water can lead to kidney damage, liver damage, intestinal problems, anemia, nervous system effects, and some cancers.

Changes you can’t see

Your well or spring water quality can change over time because of flooding, heavy rain, nearby construction, farming, or septic problems, even if it has always been safe in the past.

The EPA and CDC recommend testing private water sources at least once a year, and immediately if you notice a change in taste, color, or smell, or if there are water issues reported in your area.​

Peace of mind and low cost

A lab test is inexpensive compared with medical bills or the cost of dealing with a serious contamination problem that went unnoticed.

Regular testing gives you a clear picture of your water health so you can monitor treatment, fix well defects, and simply enjoy peace of mind knowing your water is safe for your family every day.